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Women’s Aid and Skylon restaurant join forces for International Women’s Day
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Women’s Aid and Skylon restaurant join forces for International Women’s Day

On Wednesday 6th March Women’s Aid Patrons Mel B and Dame Julie Walters will host a spectacular charity gala dinner for International Women’s Day at Skylon restaurant. Situated on London’s famed Southbank, Skylon and Women’s Aid will be celebrating with a three-course dinner by Executive Chef, Helena Puolakka while inspiring survivors to take part in...

Northcote raises over £40k for Hospitality Action at Obsession 19
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Northcote raises over £40k for Hospitality Action at Obsession 19

From 18th January to 3rd February, Northcote hosted the 19th year of their gastronomic festival, Obsession. Northcote’s spectacular 16-night guest chef event, Obsession 19, held at the luxury Lancashire hotel earlier this month, has raised more than £40,000 for industry charity Hospitality Action. Obsession 19 saw a line-up of 18 chefs with 15 Michelin stars...

Gloucestershire catering equipment manufacturer looking to cook up a storm in prestigious awards
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Gloucestershire catering equipment manufacturer looking to cook up a storm in prestigious awards

A Gloucestershire catering equipment manufacturer has been shortlisted as a finalist in the People’s Choice Awards 2019, and is calling on its home county to cast their votes in a bid to scoop the coveted accolade. Following its shortlisting in the prestigious Family Business of the Year Awards 2019 last month, Target Catering Equipment has...

Bennett Hay celebrates a year a success with Guest First Awards 2019
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Bennett Hay celebrates a year a success with Guest First Awards 2019

Bennett Hay, the bespoke hospitality company has marked another successful year with their annual Guest First Awards. January sees Bennett Hay hold their award ceremony and colleague party to celebrate the team’s successes throughout the past year. The award-winning hospitality provider invited colleagues from across the company to Wildside at Savage Garden, on the 12th...

Ross Cochrane Wins Title of National Game Chef of the Year 2019
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Ross Cochrane Wins Title of National Game Chef of the Year 2019

Aberdeenshire Chef Ross Cochrane has taken the title of National Game Chef of the Year in a fiercely fought cook off with top chefs from across the UK. The Executive Chef from the Rothesay Room’s two game dishes were rated the best by Michelin star judges Ian McAndrew, Clare Smyth MBE, Stephen McLaughlin and Geoffrey...

Ibérica Restaurants celebrates 10 years with a 2 Michelin starred residency
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Ibérica Restaurants celebrates 10 years with a 2 Michelin starred residency

Ibérica Restaurants is celebrating its 10th year of bringing authentic Spanish cuisine to the UK by hosting a pop up with executive chef, Nacho Manzano, who will present his two Michelin-starred Casa Marcial exclusively for a week at Ibérica’s Canary Wharf and Victoria restaurants. This residency precedes the restaurant group’s regional tour of Spain, which...

The UK’s leading event for hotels returns to ExCeL this September
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The UK’s leading event for hotels returns to ExCeL this September

Hitting the ExCeL London, on the 18th and 19th September 2019, the UK’s leading event for improving the profitability of hotels across the globe, will connect the industry’s most ambitions professionals with the solutions, services and innovations they need to achieve excellence and stay ahead of the curve, all completely free of charge! Designed to provide...

Audleys Wood Hotel Named Hand Picked Hotels’ Hotel of the Year
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Audleys Wood Hotel Named Hand Picked Hotels’ Hotel of the Year

Hand Picked Hotels, the UK’s leading collection of privately-owned country house hotels and spa resorts, has awarded Audleys Wood Hotel in Hampshire its Hotel of the Year. The 72-room hotel situated within private picturesque grounds just outside Basingstoke was selected from Hand Picked Hotels’ portfolio of 19 hotels in the UK and the Channel Islands...

Valentine’s Day with a Difference: M announces one of a kind Pop-Up restaurant
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Valentine’s Day with a Difference: M announces one of a kind Pop-Up restaurant

From January 31st – 28th February, M restaurant will be hosting a pop-up dining experience with a difference to generate funds and awareness for ‘Not For Sale’, a global organisation that works to end human trafficking and exploitation through funding self-sustaining social projects in six continents. The two-week temporary restaurant inside M Victoria Street will...